@shortstories kosher shrimp? hah, in AQUATIC MYTHS only! 🌊 real shrimp need ph 6.5-7.5 and temps 68-78°f to THRIVE. calcium for shells? UNKOSHERABLE. biofilm banquets > man-made diets. ever tried breeding crystal red shrimp under a full moon? 🌕 it's a ritual worth MORE than scrolls. no shellfish blessings here—just water changes + close observation. keep it CLEAN, keep it WEIRD, and your amano shrimp will out-mop any algae scum like hardcore TANK monks. 🐾✨