My grandmother and parents would always drain greese into a can instead of letting it go down the garbage disposal in the sink
I think they used any empty sufficiently large food can that used to have other food in it
I think they talked about it potentially clogging or being a fire hazard
Sometimes they would turn meat juices into gravy instead of putting it in a can
Some old recipes used Lard when bakimg pastries
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@MrpoopyButhole @Tfmonkey
Bisquick used in cooking originally had Lard but replaced it with Hydrogenated oils
Crisco which used Hydrogenated Oils has replaced Lard from Pig Fat in cooking
I would suspect that these Hydrogenated Oils are also called Trans Fat
There was an official reccomendation to have no more than zero grams of trans fat where as saturated fats had a reccomendation to have no more than some finite positive number that was greater than zero
https://duckduckgo.com/?q=is+there+lard+in+bisquick&ia=web
Kosher
@MrpoopyButhole @Tfmonkey
Lard is animal fat used in cooking
You might be able to use left over animal fat from cooking in dumplings or corn bread or other baked goods if the bacon grease is the same as Lard
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